The Cookie Vixen features Artisan Wine Pairing Cookies and Treats at Loring Wine Company.
The Cookie Vixen is Chef and Owner April Pharoah.
Chef April produces Artisan Wine Pairing Cookies inspired from the nuanced flavors of wine making, and crafted to compliment the incredible wines of Santa Barbara County. Also producing, made to order Gluten Free Cakes, and other goodies to tantalize your taste buds. All baked goods are made with organic ingredients whenever possible, and free range eggs. My passion is small batch production, clean eating, and no preservatives without compromising flavors.
“Drinking good wine, with good food, in good company is one of life’s most civilized pleasures.”
Find The Cookie Vixen’s Artisan Wine Pairing Cookies at the Loring Wine Company Tasting Room. Pick up a bag of cookies or try the Wine and Cookie Pairing Flight with cookie flavors specifically paired to LWC’s wide range of wines.
